All my Canadian friends (more specifically the French Canadians) have been telling me about this “disgusting” dish named Poutine. It’s more or less French fries with cheese curds on it. Of course, like any other food, as time goes by, different variations of poutine got created. With gravy, dressings, foie gras……you name it.
Has anyone ever consider dipping Wendy’s French fries in Frosty as a variation of Poutine? Does it sound gross? Don’t judge until you tried!
